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How To Start Pasta Business? |Detailed Manufacturing Plan

Globalization has led to an increase in the availability and diversity of food culture, thus the trend of cuisines & food from other countries is also increasing. One such Italian dish is Pasta, which among children & young generation, is becoming quite popular. Therefore its demand is also increasing a lot, there are three main causes contributing to such rise in demand: First, it can be easily cooked in less time Second, it is tasty to eat And third, by adding any kind of vegetables to it, it can be made nutritious. As demand for pasta is on the rise, starting a pasta business can be really fruitful in the current as well as in the coming future.

In this article, we will talk about macaroni, which people also call Pasta. In the market, pasta is available in different shapes. And due to their different shapes, they also have different names. Pasta today is available in every grocery store, served in the restaurant, even in small food outlets also. People like pasta very much today. Today in the market keeping health benefits in the mind, wheat pasta has become quite popular.

In view of the increasing demand of people, you can also start your own Pasta Making Business. Remember this market is a very competitive one, so you have to provide consumers with a unique selling point by making pasta in different shapes and with healthy ingredients. We bring you the complete plan of pasta-making business, with the help of which you too can start your entrepreneurship journey.

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Pasta Manufacturing Business Plan

Equipments Needed to Start Pasta Manufacturing Business

With the pasta machine available in the market, we can make 4 or 5 different types of products in a single machine like pasta, macaroni, spiral, penny & butterfly, Or cell type shape pasta, all those items can be made from a single machine. Pasta is trending in today’s time There is a lot of demand in the market, as past has become choice of the youth.

pasta business facts

To make macaroni or pasta, you will get 2 types of machines in the market First, Semi-Automatic The cost of 50 kg per hour capacity’s semi-automatic machine is approx. Rs. 8 Lacs, In which Batch Mixer, Macaroni/Pasta Machine & Static Dryer are included. If you want you can also buy an automatic pasta machine according to your budget, The cost of 100 kg per hour capacity’s automatic pasta machine is approx. Rs 24 Lacs, In which screw conveyor, online mixer, macaroni & pasta machine Vibro feeder & static dryer are included.

According to your budget, you can start this business on any scale After which you can increase it further The cost of machinery also depends on its capacity. With the help of a packaging machine, you can make small packets of macaroni or pasta, sell them in the market. If you want you can also do this process manually.

Investment

To start this business with the help of a semi-automatic machine You will be required approx. Rs. 5 Lacs of working capital and to start this business with an automatic machine, you will require approx. Rs. 15 – 20 Lacs of working capital.

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Profitability

Usually to make macaroni or pasta, only refine flour (maida) or semolina (Rava) is needed, whose wholesale price is around Rs. 25-28 per kg so that by combining the direct & indirect cost, you can prepare your product in approx. Rs. 30 -32 per kg, which in the market you can supply it according to the wholesale price of approx. Rs. 38-40 per kg. If you produce 100 kg in 1 hour Then according to 8 hours shift, you can produce 800 kg per day. According to this, you can earn a profit of approx. Rs. 5,500-6000 per day.

Pasta Business

Process

So let’s know about Pasta making Process, First of all, fine flour (maida) or semolina (Rava), You have to put it in the machine with the help of a hopper, Your raw material depends on the capacity of your machine. For example, some machines have a capacity of 100 kg per hour, While some machine has a capacity of 300 or 500 kg per hour.

After which semolina or fine flour with the help of a screw conveyor goes to the 12 feet upper made online mixer which is made of stainless steel whose size again depends on the capacity of the machine. In this online mixer, we have to add water according to raw material after which after 15-20 minutes of mixing, this mixture is poured into the macaroni pasta extruder, You can set the speed of this extruder according to your need Control made in the machine.

In the extruder, You can change its mold according to the shape of pasta or macaroni, you want to make. After which the prepared macaroni or pasta is collected in Vibro feeder. With the help of this Vibro feeder, your prepared pasta or macaroni Will not stick to the belt. After which, with the help of a static dryer the macaroni is kept to dry, When the macaroni becomes dry it is packed for sale in the market.

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Area

To start pasta making business you will need about 1000 – 1500 Sqft. area. Apart from this to start this business, you will also be required a sufficient amount of electricity & water

Manpower

To start this business, you will need about 7 to 8 people, in which 2 would be skilled workers and2-3 unskilled workers, 1-2 helpers &1 supervisor can be there.

License

1. For Macaroni Making Business you need to get a license from FSSAI

2. take GST number, PAN card & NOC from Fire Pollution Department

With this good plan, you can also start your entrepreneurship journey

Saquib Ahmed
Hi, I am a business student, currently learning about Finance and Digital Marketing. I have also a keen interest in technology too. I enjoy reading and presently I am reading "The Psychology of Money". With these blogs, I am trying to make a journal for myself so that later when I look back I can see how due to my small initiative, helped to shape people's life and how much I grew.
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